표고버섯요리, 표고전, 표고버섯전 | 명절음식, 추석 음식, 설날음식 | 영자씨의 부엌

Soak the shiitake mushrooms in water until soft.

Mix the soaked mushrooms with sesame oil, soy sauce, tofu, beef, green onion, garlic, pepper, and salt.

Form the mixture into patties.

Coat the patties with flour.

Heat cooking oil in a pan and fry the patties until golden brown.

Serve with a sprinkle of roasted sesame on top.

Spice Level:

Dietary