Homemade HONEY MUSTARD Dressing (with Yellow Mustard) | Easy From Scratch Salad Dressing Recipe

Start with 1/4 cup of yellow mustard in a bowl.

Add 2 teaspoons of dijon mustard to the bowl.

Pour in 1/4 cup of honey.

Add 1/4 cup of apple cider vinegar, preferably organic raw and unfiltered with the mother.

Incorporate 3 tablespoons of olive oil into the mixture.

Season with 1/4 teaspoon salt and 1/4 teaspoon pepper.

Whisk all the ingredients together until emulsified.

Pour the dressing into a jar, preferably with a pour lid for easy use.

Let the dressing sit in the fridge for about 10 minutes before using to allow flavors to meld.

Shake the dressing before using if it has been sitting in the fridge.

Equipment Needed

Spice Level: