what an ITALIAN eats ON A DIET

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: feta cheese

Feta provides a tangy flavor at a lower cost.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Red wine vinegar is more affordable and still adds acidity.

Cut cherry tomatoes in half.

Cut fresh mozzarella in half to match the tomatoes.

Salt the tomatoes and mozzarella mixture.

Add balsamic vinegar and extra virgin olive oil to the salad.

Add arugula on top of the salad.

Tear fresh basil and add it to the salad.

Finish the salad with prosciutto di parma.

Set the salad aside until ready to plate.

Equipment Needed

Spice Level:

Dietary

Allergens