Turron de Alicante

almonds

🥗Healthier: walnuts

💰Cheaper: peanuts

Peanuts are often less expensive than almonds.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Corn syrup is more affordable and provides similar sweetness.

Toast almonds in a dry skillet over medium heat until fragrant, about 5-7 minutes.

In a saucepan, combine honey over low heat, stirring until dissolved.

Remove from heat and let cool slightly before adding egg whites.

Whisk egg whites until frothy, then gradually fold into the honey mixture.

Stir in vanilla extract, cinnamon, and salt until well combined.

Add toasted almonds and lemon zest, mixing thoroughly.

Line a baking dish with parchment paper for easy removal.

Pour the mixture into the prepared dish, spreading evenly.

Press down firmly to compact the mixture.

Let cool at room temperature for several hours until set.

Once set, cut into squares or bars and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens