HOW I DEEP FRY A HAM! ( DINNER)

Preheat the deep fryer to 375 degrees Fahrenheit.

Calculate cooking time: 7 minutes per pound for a 6 pound ham, totaling approximately 42 minutes.

Season the ham with onion powder, all-purpose flour, garlic powder, and French's yellow mustard.

Once the fryer reaches 375 degrees, carefully drop the ham into the fryer.

Lower the temperature slightly to prevent the outside from cooking too fast while ensuring the inside cooks through.

Fry the ham for about 40 minutes, monitoring the cooking process.

After 40 minutes, check the ham for doneness.

Equipment Needed

Spice Level:

Allergens