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Cooking with Kyle: Fresh cranberry salsa

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Recipe Information

Recipe Available
Video-Specific Recipe

Fresh Cranberry Jalapeno Salsa

Cultural Context

Fresh Cranberry Jalapeno Salsa is a vibrant and zesty dish that combines the tartness of cranberries with the heat of jalapenos, originating from American culinary traditions. This salsa is often enjoyed during the fall and winter holidays, particularly as a refreshing accompaniment to turkey or as a dip for chips. Its unique flavor profile has made it a popular choice for gatherings and potlucks, bringing a festive twist to traditional salsa recipes.

AmericanUSside
15 min
easy
6 servings
Servings4
12 oz fresh cranberries
4 green onions
1 cup cilantro
2 jalapeno peppers
1 tablespoon sugar
2 tablespoons lime juice
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

jalapenos

🥗Healthier: banana peppers

💰Cheaper: green bell peppers

Banana peppers are milder and lower in calories.

red onion

🥗Healthier: green onions

💰Cheaper: yellow onion

Green onions offer a similar flavor with fewer calories.

1

Put fresh cranberries into the food processor.

2

Cut up about six or seven small green onions into thirds and add to the processor.

3

Add fresh cilantro to the processor.

4

Add two small or one and a half medium jalapeno peppers to taste.

5

Add about half a cup of sugar, or adjust to taste.

6

Add lime juice and salt to the mixture.

7

Process the ingredients until combined.

8

Transfer the salsa to a container and refrigerate for about eight hours before serving.

Cooking Techniques

choppingmixing

Equipment Needed

mixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Also Known As

Cranberry SalsaJalapeno Salsa

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