German cucumber salad/gurkensalat recipe by wasa kitchen/how to make creamy cucumber salad

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice provides acidity with a fresh flavor.

Slice cucumbers and place in a bowl.

Finely chop fresh dill and add to the cucumbers.

In a separate bowl, combine sour cream, apple cider vinegar, salt, and black pepper.

Whisk the dressing until smooth and well combined.

Pour the dressing over the cucumber mixture.

Toss gently to coat all ingredients evenly.

Let the salad sit for a few minutes to allow flavors to meld.

Serve chilled or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens