Cheddar & Parmesan Broccoli Casserole - Eat your Veggies!
Recipe Information
Broccoli Cheddar Casserole
Preheat the oven to 350°F (175°C).
In a large mixing bowl, combine the broccoli florets, cream of mushroom soup (or cream of chicken soup), mayonnaise, sour cream, beaten eggs, chopped onions, garlic salt, paprika, and additional salt and pepper to taste.
Mix in the grated cheddar cheese and grated parmesan cheese until well combined.
Fold in the bread crumbs gently until evenly distributed.
Transfer the mixture to a greased baking dish and spread it evenly.
Bake in the preheated oven for about 30-35 minutes or until the top is golden and bubbly.
Spice Level:
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