How To make Nut Free Pesto
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Recipe Information
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Video-Specific Recipe
Dairy-Free Nut-Free Pesto
Cultural Context
Pesto originated in Genoa, Italy, and traditionally features basil, garlic, pine nuts, parmesan cheese, and olive oil. This dairy-free and nut-free version caters to those with dietary restrictions while maintaining the vibrant flavors of the original. It's a versatile sauce that can be used in pasta dishes, as a sandwich spread, or as a dip. Modern adaptations have made pesto a beloved condiment worldwide, with variations that include different herbs and nuts.
ItalianUSother
15 min
easy
4 servings
Also Known As
Vegan PestoNut-Free Pesto






















































