How to Cook Bacon in the Oven | Hilah Cooking

Preheat the oven to 400 degrees Fahrenheit.

Lay out the bacon strips in a single layer on a baking sheet lined with parchment paper, ensuring they are not touching each other too much.

Place the baking sheet in the preheated oven.

Bake the thick-cut bacon for 20 to 25 minutes, checking at 20 minutes for doneness.

Remove the bacon from the oven when it reaches your desired level of crispiness.

Let the bacon drain on a paper towel placed on top of a paper bag.

Equipment Needed

Spice Level:

Allergens