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Dominica's mastiff bread recipe

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Dominica Gourmet
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Recipe Information

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Video-Specific Recipe

Mastiff Bread

Cultural Context

Mastiff Bread, a traditional Dominican treat, is often enjoyed during festive occasions and family gatherings. Its name is derived from the bread's robust and hearty nature, reminiscent of the strength of a mastiff dog. This sweet bread is typically enriched with spices and dried fruits, reflecting the island's rich culinary heritage. Today, it is enjoyed not only in homes but also in bakeries, showcasing the blend of cultural influences that shape Dominican cuisine.

DominicanDMother
90 min
medium
12 servings
Servings4
3 lbs flour
1½ tbsp brown sugar
1½ tbsp salt
2 tbsp yeast (instant or regular)
½ cup shortening/lard
3½ cups water
extra flour for dusting

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a healthier fat option.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a lower-calorie alternative.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal acts as a binder and is vegan.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with added flavor.

1

Mix all dry ingredients in a large bowl (sugar, salt and instant yeast).

2

Mix with a large wooden spoon.

3

Add shortening or lard and mix.

4

Mix thoroughly with your hand.

5

Add warm water and mix the dough until stiff.

6

Add more flour so that dough doesn't stick.

7

You can add dough onto a floured board to make sure that it's properly kneaded.

8

Knead for approximately 8-10 minutes.

9

Shape dough into a large round shape and cover to rest for 45 minutes.

10

Knead dough again on a lightly floured surface (kneading is the most critical part of this recipe process).

11

Shape dough into your desired bread designs and place on a baking sheet or bread pan.

12

Let the breads rest for 25 minutes.

13

Preheat oven at 375°F.

14

Bake until golden brown.

Cooking Techniques

mixingkneadingrisingbaking

Equipment Needed

large bowlbaking sheet or bread panwooden spoonfloured boardoven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairynuts

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