Dinkelvollkorn Toast Rezept, Toast selber Backen, Gesundes Toast Rezept, Buttermilch Toast, Brot

whole wheat flour

🥗Healthier: spelt flour

💰Cheaper: all-purpose flour

Spelt flour adds a nutty flavor while all-purpose flour is more economical.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index, while sugar is more cost-effective.

In a bowl, combine 300 ML Buttermilch, 1/4 Würfel Frische Hefe, 1 TL Zucker, 50 G Butter, 1/2 TL Salz, and 1 TL Backmalz.

Add 250 G Dinkelmehl TYP 630 and 250 G Vollkorn Dinkelmehl to the mixture.

Let the dough rest in the bowl for 3 hours.

Form the dough into 3-4 balls.

Let the balls rest in the baking pan for 30 minutes.

Preheat the oven to 180°C (O/U heat).

Bake for 35 minutes.

Equipment Needed

Dietary

Allergens