How to Make BREAD at home ? Balkan Flat Bread Lepinje Recipe 💯 BREAD RECIPES

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds nutrients and fiber.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier while vegetable oil is more affordable.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is higher in protein and creaminess.

Combine 1 cup of flour, 1 package of dry yeast, 1 cup of warm milk, and 1 cup of warm water in a bowl.

Add 4 cups of flour and 1.5 teaspoons of salt to the mixture.

Incorporate 6 tablespoons of yogurt and knead for 10 minutes until the dough is sticky but not runny.

Cover the dough and let it rise until doubled in size.

Shape the risen dough into flat discs using a knife or dough card.

Sprinkle some water on the discs and top with sesame or black cumin.

Preheat the fan oven to 280°C (536°F).

Place the discs directly on the oven wire and bake for about 9-10 minutes until browned.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens