How To Make A Ginger Lemonade Slushie

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness with fewer calories.

ginger ale

🥗Healthier: sparkling water

💰Cheaper: club soda

Sparkling water adds fizz without added sugars.

In an ice cube tray or small muffin tin, freeze a tray of sparkling water for about 1 hour.

Once frozen, blend roughly 2 – 3 cups of sparkling water ice cubes up with the minced ginger, lemon juice and zest, agave or maple syrup, and additional seltzer if need be, until perfectly slushy.

Drink right away with a lemon wedge and some mint leaves!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary