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Grandma vs. Me-Who Makes the Best Candied Yams 🍠

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Spilling the Sweet Tea
Spilling the Sweet Tea
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Recipe Information

Recipe Available
Video-Specific Recipe

Southern Candied Yams

Cultural Context

Southern Candied Yams are a traditional dish in Southern cuisine, often served during holiday meals such as Thanksgiving and Christmas. This dish highlights the sweetness of yams, enhanced by sugar and spices, making it a beloved comfort food. The use of marshmallows on top is a popular variation that adds a delightful texture and sweetness.

SouthernUSside
45 min
easy
8 servings
Servings4
4 medium sweet potatoes
1 cup brown sugar
1/2 cup butter
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

brown sugar

🥗Healthier: coconut sugar

đź’°Cheaper: white sugar

Coconut sugar has a lower glycemic index, while white sugar is often more affordable.

butter

🥗Healthier: coconut oil

đź’°Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be a budget-friendly alternative.

1

Wash the sweet potatoes before peeling them.

2

Peel the sweet potatoes and cut off the tops and bottoms.

3

Cut the sweet potatoes into rounds, ensuring they are uniform in thickness.

4

Add lots of white sugar over the sweet potatoes, about 2 cups plus more to taste.

5

Add cinnamon and nutmeg to the sugar on the sweet potatoes.

6

Pour vanilla extract over the sweet potatoes, hitting the corners and the middle.

7

Add a full stick of butter, cut into pats, on top of the sweet potatoes.

8

Bake uncovered at 400°F for about 40 minutes.

Cooking Techniques

boilingbaking

Equipment Needed

baking dishpotmixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

dairynuts

Also Known As

Candied Sweet PotatoesSweet Potato Casserole

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