Spicy Thai Peanut Noodles Recipe 🌶️🥜

Cook the rice noodles according to package instructions. Drain and set aside.

In a large bowl, combine the peanut butter, soy sauce, lime juice, honey, sesame oil, and sriracha. Mix until smooth.

Add the cooked noodles to the bowl with the peanut sauce and toss to coat evenly.

Stir in the chopped green onions, shredded carrots, and chopped cilantro.

Season with salt to taste and mix well.

Serve the noodles in bowls, garnished with crushed peanuts and additional cilantro if desired.

Enjoy your spicy Thai peanut noodles warm or at room temperature.

Spice Level: