Classic Green Bean Casserole Recipe

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: canned cream of celery soup

Homemade sauce can be lower in sodium and preservatives.

fried onions

🥗Healthier: baked onion rings

💰Cheaper: crispy onion chips

Baked options can be healthier and still provide crunch.

Cook the green beans according to package directions until they're done but still crunchy, then drain.

Preheat the oven to 350 F.

Combine the beans, soup, milk, Worcestershire sauce, and ¾ cup of fried onions. Add salt and pepper to taste.

Pour the mixture into an 8x8-inch pan.

Bake the casserole for 25 minutes, then add the remaining fried onions — either mix them in or scatter them on top of the casserole.

Bake the casserole for another 5 minutes, then serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens