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Costa Rican Chicken | Costa Rican Chicken Recipes for Every Palate | Wow Emi Ruchi | 6th Jan 2024

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Recipe Information

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Video-Specific Recipe

Costa Rican Chicken

Cultural Context

Originating from the diverse culinary traditions of Costa Rica, this dish reflects the country's rich agricultural heritage. Chicken is often paired with fresh local vegetables and herbs, showcasing the flavors of the region. Traditionally enjoyed during family gatherings and celebrations, Costa Rican Chicken has become a beloved staple in many households, with variations found throughout Central America.

Costa RicanCRmain
60 min
medium
4 servings
Servings4
1 lb chicken
1 cup red bell pepper, chopped
1 medium onion, chopped
4 cloves garlic, minced
1 cup tomato sauce
1 cup green peas
2 cups chicken stock
1 cup water
1 tablespoon fresh basil, chopped
1 teaspoon dry basil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey offers leaner meat, while chicken thighs are more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point, while canola is budget-friendly.

black pepper

🥗Healthier: white pepper

💰Cheaper: paprika

White pepper has a similar flavor profile, while paprika adds color.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, and seasoned water is cost-effective.

1

Slow cook the chicken for 2-3 hours.

2

Cut the red bell pepper and onion into cubes.

3

Heat oil in a skillet.

4

Add garlic and green peas to the skillet.

5

Cut capsicum (bell pepper) and add to the skillet.

6

Add tomato sauce to the skillet.

7

Pour in chicken stock mixed with water.

Cooking Techniques

marinatingsautéingbraising

Equipment Needed

skilletmixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Pollo a la CostarricenseCosta Rican Style Chicken

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