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Greek Feta Dip

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Stew Leonard's
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Recipe Information

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Video-Specific Recipe

Greek Feta Dip

Cultural Context

Feta dip is a popular appetizer in Greek cuisine, often enjoyed as part of a mezze platter.

MediterraneanGRappetizer
10 min
easy
4 servings
Servings4
12 oz. Stew's Chunk Feta Cheese in Water
1 cup Stew's Plain Non-Fat Yogurt
8 oz. Stew's Vegetable Cream Cheese or Cream Cheese, softened
Juice and zest 1 Lemon
Stew's Kosher Salt
Pinch of Stew's Red Pepper Flakes
1/2 cup halved Cherry or Grape Tomatoes
2 Tbsp. chopped Chives, plus more for garnish
Pita Chips or Stew's Organic Tortilla Chips, for serving
1

In a large bowl, beat together the feta cheese, yogurt, cream cheese, lemon juice and zest until fluffy and well combined.

2

Season with salt and add the red pepper flakes. Stir in the dill.

3

Transfer to a serving bowl and top with the cucumber, cherry tomatoes, and a drizzle of olive oil.

4

Serve with the pita chips.

Spice Level:

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