Solomillo al whisky, la receta típica de los bares de Sevilla

whiskey

🥗Healthier: apple cider vinegar

💰Cheaper: white wine

Apple cider vinegar adds acidity without alcohol.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

Sear the pork tenderloin in olive oil until browned.

Add minced garlic and sauté briefly.

Pour in the whisky and lemon juice, then add the broth or water.

Season with salt and pepper, and simmer until cooked through.

Cooking Techniques

Spice Level:

Allergens