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Hawaiian Roll Meatball Sliders (The BEST Homemade Meatballs!)

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Kelsey Smith
Kelsey Smith
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Recipe Information

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Video-Specific Recipe

Hawaiian Roll Meatball Sliders

Cultural Context

Originating from the fusion of Hawaiian flavors and American comfort food, Hawaiian Roll Meatball Sliders have become a popular choice for gatherings and casual meals. These sliders combine the sweetness of Hawaiian rolls with savory meatballs and melted cheese, creating a delightful bite-sized treat. They are often served at parties and game days, showcasing the fun and communal spirit of American dining.

AmericanUSmain
45 min
medium
6 servings
Servings4
12 Hawaiian rolls
1 lb meatballs
2 cups marinara sauce
1 cup mozzarella cheese
1/2 cup Parmesan cheese
2 tablespoons garlic butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Provolone is often less expensive and melts well.

hawaiian rolls

🥗Healthier: whole wheat rolls

💰Cheaper: white sandwich rolls

Whole wheat rolls are healthier, while white rolls are budget-friendly.

meatballs

🥗Healthier: turkey meatballs

💰Cheaper: beef meatballs

Turkey is leaner, while beef is often cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free, while pecorino is often less expensive.

1

Prepare the meatballs and cook them until juicy.

2

Cover the cooked meatballs in marinara sauce.

3

Place mozzarella and Parmesan cheese on top of the meatballs.

4

Coat the Hawaiian rolls in garlic butter.

5

Assemble the sliders by tucking the meatballs into the Hawaiian rolls.

Cooking Techniques

mixingbrowningbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Meatball SlidersHawaiian Sliders

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