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Breakfast Casserole

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Cooking with Shirani
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Recipe Information

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Video-Specific Recipe

Amish-style Breakfast Casserole

Cultural Context

Amish-style Breakfast Casserole is a hearty dish often enjoyed in Amish communities, reflecting their tradition of communal meals and hearty, filling foods. It is commonly served during family gatherings and special occasions, making it a popular choice for brunch or breakfast.

AmericanUSmain
45 min
easy
6 servings
Servings4
1 lb bulk sage pork sausage
1 cup green bell pepper, chopped
1 cup red bell pepper, chopped
10 eggs
2 cups whole milk
¼ tsp ground black pepper
½ tsp garlic powder
½ tsp salt
3 cups frozen country style hash browns
1 cup French’s crispy fried onions
8 oz cheddar cheese
hot sauce, optional

sausage

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage is lower in fat, while ground beef can be more affordable.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese can be less expensive.

1

Be sure to let the casserole sit out at least 20-30 minutes before baking because the sudden changes in temperature may cause the dish to shatter or break.

2

Bake at 350 F or 177 C uncovered for 40 minutes.

3

Then cover with foil and bake 10 more minutes.

Cooking Techniques

cookingmixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Amish CasseroleBreakfast Bake

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