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Baked BBQ Sausage An Easy 4 Ingredient Recipe For Quick Dinners & Tasty Snacks!

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Recipe Information

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Video-Specific Recipe

Baked BBQ Sausage

AmericanUSmain
45 min
easy
4 servings
Servings4
2-3 lbs sausage (Polish sausage (kielbasa), smoked sausage, beef sausage, turkey sausage, Italian sausage)
2 cups BBQ sauce
2 tsp liquid smoke
¼ cup light brown sugar
1

Preheat your oven to 375°F (190°C).

2

In a large bowl, mix the BBQ sauce, chopped onions, chopped bell peppers, olive oil, garlic powder, black pepper, and salt.

3

Add the sausage links to the bowl and coat them well with the BBQ sauce mixture.

4

Place the coated sausages in a baking dish in a single layer.

5

Pour any remaining BBQ sauce mixture over the sausages in the baking dish.

6

Cover the baking dish with aluminum foil.

7

Bake in the preheated oven for 25 minutes.

8

Remove the foil and bake for an additional 15 minutes, or until the sausages are browned and cooked through.

9

Let the sausages rest for a few minutes before serving.

Spice Level:

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