The Tomato Caper | Spaghetti alla napoletana

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: crushed tomatoes

Fresh tomatoes can be a healthier option when in season.

Cook the spaghetti in boiling water until al dente.

Sauté onion and sweet pepper in butter until softened.

Add tomato sauce and mix well.

Serve with a generous amount of TABASCO.

Cooking Techniques

Spice Level:

Allergens