How To Make A Delicious Creamy Chicken Casserole | Southern Casserole Recipe #cooking

cream of chicken soup

🥗Healthier: homemade chicken broth

💰Cheaper: cream of mushroom soup

Cream of mushroom soup is often less expensive and has a similar texture.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

American cheese is often less expensive and melts well.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Margarine can be a cheaper alternative for greasing and flavor.

broccoli

🥗Healthier: spinach

💰Cheaper: frozen mixed vegetables

Frozen mixed vegetables can be more affordable and convenient.

Preheat the oven to 350 degrees.

In a bowl, combine the cream of chicken and cream of celery.

Add the mixture of onions, celery, bell peppers, and garlic (optional).

Add the leftover rotisserie chicken.

Add the frozen broccoli (microwaved for 2 minutes and drained).

Season with garlic and onion seasoning (no salt) and black pepper to taste.

Mix everything together until well combined.

Add the cooked yellow rice and chicken broth to the mixture.

Mix until everything is nicely incorporated.

Add in some cheese and mix it in.

Spray a casserole dish with cooking spray and add the rice mixture, smoothing it over the top.

Place the casserole in the preheated oven for 20-25 minutes uncovered.

After 20 minutes, add more cheese on top and crushed fried onions.

Return the casserole to the oven uncovered for an additional 5-7 minutes until the cheese is melted and golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens