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How To Make Old School Dish Squash And Onions

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Georgia Cooking For The Soul
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Recipe Information

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Video-Specific Recipe

Squash and Onions

Cultural Context

Squash and onions is a classic American side dish, particularly popular in the summer when squash is in season. This dish highlights the natural sweetness of the vegetables, often enjoyed at family gatherings or barbecues. It pairs well with grilled meats and is a staple in many households across the country.

AmericanUSside
20 min
easy
4 servings
Servings4
4 large squash
4 large onions
3 tablespoons vegetable oil
seasoned salt
black pepper

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier while vegetable oil is more budget-friendly.

squash

💰Cheaper: zucchini

Zucchini is a similar vegetable and often less expensive.

1

Cut up 4 large squash and 4 large onions.

2

Add 3 tablespoons of vegetable oil to the pan.

3

Season with seasoned salt and black pepper.

4

Cook on medium heat until they cook down, stirring occasionally.

5

Check for doneness; they should have a lot of water on them when cooking.

6

Once cooked, serve and enjoy.

Cooking Techniques

sautéing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freenut-free

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