[Home Cooking] How to make meat and potatoes

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner while pork can be more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often less expensive.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Using water with seasoning can reduce costs.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Yams are often cheaper and provide similar texture.

Wash the snow peas with water and remove the calyx and streaks.

Boil the snow peas in boiling water.

Remove the potato skin and sprouts, then cut into bite-sized pieces.

Cut the carrots into bite-sized pieces.

Cut the onion into combs.

Cut the pork into 5 cm widths.

Heat a pan over medium heat and add vegetable oil.

Add the pork to the pan and cook until the color changes.

Add onions, carrots, and potatoes to the pan, frying until the oil is familiar.

Add water, cooking sake, and Japanese style broth to the pan and let it boil for a while, removing any lye.

Add sugar, sweet sake, and soy sauce, then stew on low heat for 10 minutes.

Add the boiled snow peas and let it boil for a while.

Serve in a bowl and complete.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens