Sausage Cream Cheese Biscuit Bites! A Great Breakfast Idea And Freezer Friendly! Quick and Easy!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Preheat the oven to 375°F.

Cook the Swaggerty sausage patties in a skillet until browned, then chop them up.

Eyeball a tablespoon of Worcestershire sauce and add it to the sausage.

In the skillet, mix the chopped sausage with the softened cream cheese until melted together.

Shred half a small block of sharp cheddar cheese and mix it into the sausage and cream cheese mixture until melted.

Spray a regular muffin pan with olive oil spray.

Open the crescent rolls and mash them down to form a base for the bites.

Spoon the sausage and cheese mixture into the center of each crescent roll.

Place the filled crescent rolls in the oven and bake for 13 to 15 minutes.

Check for doneness and remove from the oven when golden brown.

Let the bites cool slightly before tasting.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens