MEXICAN STREET CORN RECIPE (inspired)

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta provides a similar tangy flavor while being more accessible.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

Shuck the corn and rinse off debris.

Boil the corn in salted water for about an hour.

Butter the corn with Kerrygold butter.

Add garlic powder to the buttered corn.

In a bowl, mix mayonnaise and sour cream together.

Spread the mayonnaise and sour cream mixture over the corn.

Sprinkle with shredded Parmesan and 3 cheese blend.

Garnish with parsley flakes and chili powder before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens