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VERY TASTY Deviled Cheese Pinwheels - 1950's Surprising Sandwich Spread that is SO EASY!

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Courtney Morris
Courtney Morris
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Recipe Information

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Video-Specific Recipe

Deviled Cheese Pinwheels

Cultural Context

Deviled Cheese Pinwheels are a popular American appetizer, often served at parties and gatherings. They embody the spirit of convenience and creativity in American cuisine, allowing for endless variations. Today, these pinwheels are enjoyed in various forms, often featuring different fillings and spices to cater to diverse tastes.

AmericanUSappetizer
15 min
easy
6 servings
Servings4
4 ounces cream cheese
1/3 small onion
1/8 cup green pepper
1 hard-boiled egg
1/16 teaspoon salt
1/8 teaspoon paprika
1 tablespoon mayonnaise
black pepper
Worcestershire sauce
yellow mustard
1

Microwave cream cheese for about 10 seconds to soften it.

2

Dice a third of a small onion into small pieces.

3

Mince 1/8 cup of green pepper.

4

Chop 1 hard-boiled egg into small pieces.

5

Add 1/16 teaspoon of salt and 1/8 teaspoon of paprika to the mixture.

6

Mix in 1 tablespoon of mayonnaise.

7

Taste the mixture and adjust seasoning with black pepper, Worcestershire sauce, and yellow mustard as desired.

8

Spread the mixture onto tortillas to make pinwheels.

9

Roll the tortillas and slice them into pinwheels.

10

Serve the pinwheels and enjoy.

Equipment Needed

microwavecutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheateggs

Also Known As

Deviled Cheese Pinwheels

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