This easy-to-make 5-minute Avocado Cheese Spread recipe is a creamy perfection in every bite!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Cut the avocados in half and remove the pits.

Peel the garlic clove and slice it up.

Scoop out the avocados into a blender.

Add the garlic cloves to the blender.

Season with salt and black pepper to taste.

Add the juice of half a lemon to the blender.

Add 4 tablespoons of cream cheese to the blender.

Blend all the ingredients together until you get a silky smooth and velvety texture.

Transfer the mixture into a serving dish and spread it evenly.

Sprinkle red pepper flakes on top for extra heat and color.

Take two slices of your favorite bread or buns and slather the spread generously.

Optionally, peel and slice another avocado to place on top of the spread.

Finish with a sprinkle of red pepper flakes and a few drops of lemon juice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens