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LENTIL QUINOA MEATLOAF BURGER | Vegan Richa Recipes

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Recipe Information

Recipe Available
Video-Specific Recipe

Lentil Quinoa Meatloaf Burger

AmericanUSmain
45 min
medium
6 servings
Servings4
1 cup lentils
1 cup quinoa
1 medium onion
3 cloves garlic
1 teaspoon cumin
1 teaspoon paprika
3 tablespoons ketchup
2 tablespoons soy sauce
1 tablespoon Worcestershire sauce
1 cup mixed veggies (carrots, celery, bell pepper)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

egg

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal binds ingredients while reducing cholesterol.

ketchup

🥗Healthier: homemade tomato sauce

💰Cheaper: store-brand ketchup

Homemade sauce can be lower in sugar.

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: liquid aminos

Coconut aminos are lower in sodium.

quinoa

🥗Healthier: cauliflower rice

💰Cheaper: brown rice

Brown rice is more affordable and still nutritious.

1

Cook the lentils and quinoa until tender.

2

Chop onion, garlic, and other vegetables finely.

3

Cook the chopped vegetables in a skillet until softened.

4

Combine cooked lentils, quinoa, sautéed vegetables, and spices in a bowl.

5

Form the mixture into burger patties.

6

Cook the patties on a skillet for 6 minutes.

7

Glaze and add toppings before serving.

Cooking Techniques

sautéingbaking

Equipment Needed

potskilletbaking sheetmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Also Known As

Lentil BurgerQuinoa Burger

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