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The Best and Easiest Restaurant Style Honey Garlic Sauce Recipe

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Ken's Greek Table
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Recipe Information

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Video-Specific Recipe

Honey Garlic Sauce

Cultural Context

Honey garlic sauce is a versatile condiment often used in Asian cuisine, particularly for glazing meats or as a dipping sauce. Its sweet and savory profile makes it a favorite for stir-fries and grilled dishes. In modern cooking, it has gained popularity worldwide, often adapted to suit various palates and dietary preferences.

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4 servings
Servings4
1/2 cup honey
1/4 cup low sodium soy sauce
3 cloves minced garlic
sriracha sauce (optional)
1

Take 1/2 cup of honey and add it to a bowl.

2

Add 1/4 cup of low sodium soy sauce to the bowl.

3

Add 3 cloves of minced garlic to the mixture.

4

Optionally, add a little bit of sriracha sauce for heat.

5

Whisk all the ingredients together until combined.

6

Use the sauce to make honey garlic meatballs or as a marinade for fish, chicken, pork, or vegetables.

Allergens

soy

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