Monaco Biscuit pizza Bites | 5 min snacks | kids recipe | party starter

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat content while maintaining stretch.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is typically cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated Romano cheese

Nutritional yeast is dairy-free and lower in calories.

Prepare cheese sauce by melting 1 tablespoon ghee in a pan.

Add 1 tablespoon flour to the melted ghee and mix well.

Cook the flour on low flame for 1-2 minutes until fragrant and slightly changed in color.

Gradually add 1 cup milk to the flour mixture while stirring continuously.

Add 1/2 teaspoon chili flakes and 1/4 teaspoon black pepper, mix well.

Add processed cheese to the mixture, adjusting quantity to taste, and mix until melted.

Turn off the heat and add salt to taste, mixing well.

Prepare instant pizza sauce by mixing tomato ketchup with 1/2 teaspoon chili flakes.

Arrange Monaco biscuits on a plate and top each with 1/4 teaspoon of the prepared pizza sauce.

Add 1 tablespoon of the cheese sauce on top of the pizza sauce on each biscuit.

Top with chopped green bell pepper and grated cheese as desired.

Add a drop of pizza sauce on top of the cheese and finish with black olives.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens