One Hour Soft Sandwich Bread Recipe! Fast & Easy! 🍞#recipe

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy and dairy-free.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

Pour 2 cups of hot water into the Bosch mixer.

Add 1/4 cup of sugar to the water.

Stir in 1 1/2 tablespoons of active dry yeast and let it sit briefly.

Add 2 tablespoons of melted butter to the mixture.

Gradually add 5 cups of bread flour and 1 1/2 teaspoons of salt, mixing until combined.

Knead the dough in the mixer for about 5 minutes, adding more flour if necessary until the dough is smooth and not sticky.

Spray a bowl with oil and place the dough inside, covering it with a tea towel soaked in hot water.

Let the dough rise for 20 minutes on the counter.

Punch down the dough and turn it out onto a clean counter.

Divide the dough in half and shape each half into a loaf.

Place the shaped loaves into well-oiled cast iron bread pans.

Bake the loaves in a preheated oven at 350°F for 28 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens