How to make homemade yoghurt
Recipe Information
Homemade Yoghurt
Cultural Context
Homemade yogurt is a staple in many cultures, often used in various dishes or enjoyed on its own.
Add 3 cups of normal room temperature water into a bowl.
Add 3 cups of hot water (just boiled) into the bowl with normal water.
Measure 3 cups of full cream milk using a flat surface for leveling.
Pour the 3 cups of milk into the bowl with the water mixture.
Whisk the milk and water together until combined.
Add 1 tablespoon of unsweetened yogurt to the mixture and stir to combine.
Cover the bowl with a lid or cloth to keep it warm.
Place the covered bowl in a cupboard or warm spot and let it sit undisturbed for 15 hours.
Equipment Needed
Spice Level:
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