Cheezy Chorizo Breakfast Tacos

chorizo

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage reduces fat while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: creme fraiche

Greek yogurt offers creaminess with fewer calories.

avocado

🥗Healthier: mashed peas

💰Cheaper: cucumber

Mashed peas provide a similar texture at a lower cost.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

Dice the onion very finely.

Cut the tomatoes into small squares.

Cut the Canadian bacon into chunky pieces.

Cut the bacon into eighth of an inch squares.

Cook the bacon in a skillet until sizzling, about 8 minutes, stirring occasionally.

Remove excess oil from the bacon and set it aside.

Add the diced onions to the bacon grease in the skillet and stir occasionally.

Spray Honey Smoked habanero spice onto the onions and stir.

Add minced garlic and stir to combine with the onions and grease.

Add the Canadian bacon to the skillet and mix well.

Add the diced tomatoes and stir to blend the flavors.

Add the chorizo to the skillet and break it up while cooking.

Warm up refried beans in a separate pan.

Combine all the ingredients in the skillet with the chorizo and mix well.

Pour in the warmed refried beans and mix thoroughly.

Add a little cheese to the mixture and stir to incorporate.

Add a good amount of cheese to cover the ingredients and cover the skillet.

Let it sit for about 5 minutes until the cheese is melted or crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens