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Tarator o sopa fría de yogur y pepino

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
890 views👍 32
S
Susan Veggie

Recipe Information

Recipe Available
Video-Specific Recipe

Cucumber & Yogurt Soup

Cultural Context

Originating from the Mediterranean region, Cucumber & Yogurt Soup is a refreshing dish often enjoyed in Spain during hot summer months. It reflects the region's love for light, healthy meals that incorporate fresh produce. This soup is a staple in many households and is often served as a starter at gatherings. Today, it has gained popularity worldwide, with variations found in Middle Eastern and Indian cuisines, showcasing its versatility and global appeal.

SpanishESappetizer
10 min
easy
4 servings
Servings4
300g Pepino
300g Yogur vegetal tipo griego (neutro sin azúcar)
1 Ajo
200ml Agua fría
1 cucharada de Aceite Oliva Virgen Extra
1/2 cucharada Sal
1/4 cucharada Pimienta negra molida
30g Nueces peladas
1/2 cucharada Eneldo fresco o seco
Rodajas de pepino

Greek yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: regular yogurt

Low-fat yogurt maintains creaminess with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a similar flavor with health benefits.

1

Pelar y picar el pepino.

2

Mezclar el yogur vegetal, el ajo picado, el agua fría, el aceite de oliva, la sal, la pimienta, las nueces y el eneldo en un bol.

3

Triturar la mezcla hasta obtener una consistencia suave.

4

Servir en un bol y decorar con rodajas de pepino.

Cooking Techniques

blendingchilling

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freenut-free

Allergens

dairy

Also Known As

Gazpacho de YogurCucumber Yogurt Soup
Local Name: Sopa de pepino y yogur

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