【塩バターロールライブ】定番のふんわりバターロールに塩をトッピング！成形も丁寧に説明します。

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining moisture.

bread flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

Prepare the ingredients for the salt butter rolls.

Mix the strong flour, dry yeast, sugar, and salt in a bowl.

Add the milk and hot water to the mixture and knead until smooth.

Incorporate the unsalted butter into the dough and continue kneading.

Let the dough rise until it doubles in size.

Shape the dough into rolls and place them on a baking tray.

Spread the additional unsalted butter for rolling and sprinkle with salt on top.

Preheat the oven to 200°C (392°F) and bake for 12-15 minutes.

Cooking Techniques

Spice Level:

Dietary

Allergens