Grilled Stuffed Mussels with Mayo and Cheese / how to make stuffed mussels / mussels recipe

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast adds a cheesy flavor with fewer calories.

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: chicken broth

Chicken broth provides moisture and flavor without alcohol.

Clean, rinse, and pat dry the mussels.

Mix all the mayo topping ingredients until well blended.

Spread about a 1/2 tbsp of the mayo mixture on each mussel.

Grill in a preheated barbecue grill at 400°F covered for 4 to 5 minutes (depends on the sizes of mussels).

Alternatively, bake in a preheated oven at 400°F for 3 minutes, then turn to broil for 2 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens