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A German Grandma Taught Me This Trick! Just Puff Pastry and Apples! A 10-Minute Dessert!

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Recipe Information

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Video-Specific Recipe

Apple Puff Pastry Triangles

Cultural Context

Originating in Germany, Apple Puff Pastry Triangles are a delightful treat often enjoyed during the fall harvest season. This dessert showcases the beloved apple, a staple in German cuisine, and is frequently served at festive gatherings and family celebrations. Today, variations can be found worldwide, with many adapting the filling to include nuts or other fruits, making it a versatile favorite.

GermanDEdessert
45 min
easy
12 servings
Servings4
500 g yeast-free puff pastry
4 apples
2 tbsp sugar
2 pcs. apples
180 g cream cheese
2 tbsp sugar
1 tsp vanilla extract
1 egg
brown sugar
1 tbsp ginger sugar
water
black peppercorns

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade pastry dough

Phyllo dough is lower in fat, while homemade dough can be more economical.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, while brown sugar can be more affordable.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free, and margarine is often less expensive.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed, while granulated sugar is typically cheaper.

1

Cook apples with 2 tbsp sugar and cinnamon for 10 minutes and let cool.

2

Mix in 180 g cream cheese, 2 tbsp sugar, and 1 tsp vanilla extract.

3

Roll out 500 g yeast-free puff pastry.

4

Place the apple mixture on the pastry.

5

Fold and seal the pastry.

6

Brush with egg and sprinkle with brown sugar.

7

Bake at 190 ºC for 20-25 minutes.

Cooking Techniques

mixingrollingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Apfelblätterteig-Dreiecke
Local Name: Apfeltaschen

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