A German Grandma Taught Me This Trick! Just Puff Pastry and Apples! A 10-Minute Dessert!
Recipe Information
Apple Puff Pastry Triangles
Cultural Context
Originating in Germany, Apple Puff Pastry Triangles are a delightful treat often enjoyed during the fall harvest season. This dessert showcases the beloved apple, a staple in German cuisine, and is frequently served at festive gatherings and family celebrations. Today, variations can be found worldwide, with many adapting the filling to include nuts or other fruits, making it a versatile favorite.
puff pastry
🥗Healthier: phyllo dough
💰Cheaper: homemade pastry dough
Phyllo dough is lower in fat, while homemade dough can be more economical.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds natural sweetness, while brown sugar can be more affordable.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is dairy-free, and margarine is often less expensive.
powdered sugar
🥗Healthier: coconut sugar
💰Cheaper: granulated sugar
Coconut sugar is less processed, while granulated sugar is typically cheaper.
Cook apples with 2 tbsp sugar and cinnamon for 10 minutes and let cool.
Mix in 180 g cream cheese, 2 tbsp sugar, and 1 tsp vanilla extract.
Roll out 500 g yeast-free puff pastry.
Place the apple mixture on the pastry.
Fold and seal the pastry.
Brush with egg and sprinkle with brown sugar.
Bake at 190 ºC for 20-25 minutes.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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