EVERY DISH IS ORGANIC AND HEALTHY! GRANDMA COOKING UNIQUE BEAN PILAF | WONDROUS DESSERT RECIPE

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil offers healthy fats while sunflower oil is cost-effective.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water

Homemade broth enhances flavor while water is a budget-friendly base.

cumin

🥗Healthier: ground coriander

💰Cheaper: caraway seeds

Ground coriander provides a similar warmth while caraway seeds are often less expensive.

parsley

🥗Healthier: cilantro

💰Cheaper: green onions

Cilantro adds freshness while green onions are a more affordable herb.

Pick fresh organic beans with Grandma Naila and Chef Ruslan.

Prepare the ingredients: chop onion and garlic.

In a pot, melt butter over medium heat.

Add chopped onion and garlic; sauté until softened.

Stir in salt, turmeric, and pepper; cook for a moment until fragrant.

Add the organic beans to the pot.

Pour in water to cover the beans and bring to a boil.

Reduce heat and simmer until beans are tender, about 30-40 minutes.

Add rice to the pot and stir to combine with beans and spices.

Pour in additional water if needed, ensuring rice is covered.

Cover the pot and cook on low heat until rice is fluffy, about 15-20 minutes.

Remove from heat and let sit, covered, for 5 minutes.

Fluff rice with a fork and stir in yogurt and egg for creaminess.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary