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Easy Brunch Bake

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Recipe Information

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Easy Brunch Bake

Cultural Context

The Easy Brunch Bake is a staple in American households, especially during weekend gatherings and holidays. This comforting dish combines eggs, bread, and various fillings, making it a versatile choice for brunch. It's often served alongside fresh fruit or pastries, and modern variations may include different vegetables or proteins to suit personal tastes.

AmericanUSmain
45 min
medium
6 servings
Servings4
1 can premade biscuits
8 eggs
1½ cups milk
1 teaspoon pepper
1 teaspoon salt
¼ cup chives, chopped
1 cup ham, chopped
2 egg yolks
1 tablespoon lemon juice
½ teaspoon salt
Pinch of cayenne pepper
4 tablespoons hot butter

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack

Reduced-fat cheese lowers calories while maintaining flavor.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is often less expensive.

1

Preheat oven to 350°F/180°C.

2

Cut each biscuit into 9 pieces. Set aside.

3

In a bowl, mix eggs, milk, pepper, salt, and chives.

4

In a 9x13 glass baking dish, evenly spread out the biscuit pieces and the ham. Pour the egg mixture over everything.

5

Bake for 35 minutes.

6

In a blender, combine the egg yolks, lemon juice, salt, and cayenne. Gradually add the hot butter until fully mixed. Pour over the bake.

Cooking Techniques

mixingbaking

Equipment Needed

9x13 glass baking dishblendermixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Brunch CasseroleBreakfast Bake

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