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How to make Beans and Chicken Mince Soup

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Beans and Chicken Mince Soup

Cultural Context

Beans and Chicken Mince Soup is a comforting dish that reflects American home cooking traditions, often made with simple, accessible ingredients. This soup is a great way to utilize leftover chicken or pantry staples like canned beans, making it a favorite for busy weeknights. Variations abound, with some adding spices or vegetables to suit personal tastes, showcasing its adaptability in modern kitchens.

AmericanUSmain
45 min
medium
6 servings
Servings4
1 tablespoon olive oil
2 carrots, chopped
1 medium onion, chopped
150 grams chicken mince
1 tablespoon tomato paste
1 teaspoon cumin powder
2 cups chicken broth
4 cups water
1/2 teaspoon black pepper
1/4 teaspoon salt
1 tablespoon lemon juice

chicken mince

🥗Healthier: ground turkey

💰Cheaper: canned chicken

Ground turkey is leaner, while canned chicken can reduce costs.

canned beans

🥗Healthier: dried beans

💰Cheaper: bulk dried beans

Dried beans are often cheaper and healthier when cooked from scratch.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive while still suitable for cooking.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Water with seasoning can be a cost-effective alternative.

1

Heat 1 tablespoon of olive oil in a large pot.

2

Add 2 chopped carrots and 1 medium chopped onion; sauté until softened.

3

Add 150 grams of chicken mince and cook until browned and water evaporates.

4

Stir in 1 tablespoon of tomato paste and 1 teaspoon of cumin powder.

5

Pour in 2 cups of chicken broth and 4 cups of water.

6

Season with 1/2 teaspoon black pepper and 1/4 teaspoon salt; adjust to taste.

7

Simmer for 5 more minutes until the soup is ready.

8

Stir in 1 tablespoon of lemon juice before serving.

Cooking Techniques

sautéingsimmering

Equipment Needed

large potwooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Chicken Bean SoupMinced Chicken Soup

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