Date Night Chicken Caesar with Pasta | Blackstone Griddles

Caesar dressing

🥗Healthier: Greek yogurt dressing

💰Cheaper: vinaigrette

Greek yogurt dressing reduces calories while maintaining creaminess

Prep chicken by patting it dry.

Heat the Blackstone griddle to about 325 or 350°F.

Combine Blackstone Tuscan herb and Parmesan ranch seasonings for the chicken.

Get water boiling for spaghetti.

Simmer pasta sauce on low heat.

Slice Roma lettuce into thin ribbons.

Slice grape tomatoes and lemons.

Add Roma lettuce to a bowl and add a modest amount of creamy Caesar dressing, then toss.

Add spaghetti to boiling water.

Cook chicken on the Blackstone griddle until golden brown, then flip.

Place Roma lettuce on a plate, add fresh cracked pepper, and squeeze lemon juice on top.

Arrange grape tomatoes into a heart shape on the plate.

Dust pasta with Tuscan herb seasoning after draining.

Add cooked spaghetti to a bowl and mix with four cheese pasta sauce.

Slice cooked chicken and place it on top of the pasta.

Generously sprinkle Parmesan cheese over the dish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens