Laura McIntosh - High Protein Hot Honey & Ground Beef Bowls
Recipe Information
Hot Honey Ground Beef Bowl
Cultural Context
The Hot Honey Ground Beef Bowl is a modern American dish that combines the sweetness of honey with the heat of spices, reflecting the growing trend of sweet and spicy flavor combinations in contemporary cuisine. This dish is perfect for busy weeknights, providing a quick and satisfying meal that can be easily customized with various vegetables and toppings. Its popularity has surged in recent years, making it a favorite among families looking for flavorful yet simple dinner options.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
hot honey
🥗Healthier: agave syrup
💰Cheaper: honey
Agave syrup provides sweetness with fewer calories.
ground beef
🥗Healthier: ground turkey
💰Cheaper: ground pork
Ground turkey is leaner, while ground pork is often less expensive.
soy sauce
🥗Healthier: coconut aminos
💰Cheaper: tamari
Coconut aminos is soy-free and lower in sodium.
sesame oil
🥗Healthier: olive oil
💰Cheaper: canola oil
Olive oil is healthier, while canola oil is more budget-friendly.
Heat sesame oil in a large skillet over medium-high heat until shimmering.
Add ground beef and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Stir in minced garlic and ginger, cooking until fragrant, about 1 minute.
Add diced bell pepper and carrot, sautéing until slightly tender, about 3-4 minutes.
Pour in soy sauce and hot honey, stirring to combine evenly.
Season with salt, black pepper, and red pepper flakes to taste.
Cook for an additional 2-3 minutes until heated through.
Meanwhile, prepare rice according to package instructions.
Serve the beef mixture over a bed of rice.
Garnish with chopped green onions and cilantro.
Drizzle with extra hot honey if desired.
Squeeze fresh lime juice over the top before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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