Love & Best Dishes: Warm Turnip Green Dip Recipe | Game Day Party Food Ideas

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: pecorino cheese

Nutritional yeast is lower in calories and adds a cheesy flavor.

sour cream

🥗Healthier: plain yogurt

💰Cheaper: creme fraiche

Plain yogurt offers a tangy taste with fewer calories.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: colby jack cheese

Reduced-fat cheddar cuts calories while keeping flavor.

Start with a 16-ounce package of frozen turnip greens and squeeze out as much liquid as possible.

In a mixing bowl, combine 12 ounces of cream cheese, 1/2 teaspoon of salt, and 1/2 teaspoon of red pepper flakes.

Chop one large onion and add it to the mixing bowl.

Add 3/4 cup of shredded Parmesan cheese to the mixture, reserving some for topping later.

Incorporate 2 cloves of minced fresh garlic into the mixture.

Cook 5 slices of bacon until not overly crisp, then chop and add to the mixture.

Pour in 1/4 cup of dry white wine and mix everything together thoroughly.

Transfer the mixture to a baking dish and bake at 375°F for about 20 minutes until hot throughout.

Five minutes before removing from the oven, top with reserved Parmesan cheese.

Serve warm with meat skins or your choice of crackers.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens