LUNCH BREAK: Bacon Wrapped Backstrap | Holiday Party Favorites

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly provides a similar flavor profile.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is often less expensive.

Remove silver skin from the backstrap using a knife.

Season the backstrap with salt, black pepper, garlic powder, and onion powder.

Wrap the seasoned backstrap tightly with bacon strips.

Drizzle olive oil over the wrapped backstrap.

Place the bacon-wrapped backstrap on the grill.

Cook until the bacon is crispy and the internal temperature of the backstrap reaches 145°F.

Cooking Techniques

Equipment Needed

Spice Level: