MACARRONES con TOMATE, QUESO y CHORIZO // Listos en 15 minutos // Fácil y rápido: paso a paso.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: crushed tomatoes

Fresh tomatoes can be used for a lighter option.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more budget-friendly.

zucchini

🥗Healthier: yellow squash

💰Cheaper: cucumbers

Cucumbers can add a refreshing crunch.

Cook the macarrones according to package instructions until al dente.

In a separate pan, heat the salsa de tomate.

Add chorizo and cheese to the sauce, mixing until melted and combined.

Combine the cooked macarrones with the sauce and mix well.

Sprinkle with oregano before serving.

Cooking Techniques

Spice Level:

Allergens