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Game Day King's Hawaiian Ham & Cheese Sliders #countrymamamusings #10dinnerchallenge #couponcuisine

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Recipe Information

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Video-Specific Recipe

King's Hawaiian Ham & Cheese Sliders

Cultural Context

Originating from the Hawaiian Islands, King's Hawaiian rolls are known for their sweet, soft texture. These sliders have become a popular party dish in the U.S., often served at gatherings and celebrations. The combination of ham and cheese, along with the sweet rolls, creates a delightful balance of flavors that appeals to both kids and adults alike. Today, variations abound, with different meats and cheeses being used to cater to diverse tastes.

AmericanUSmain
45 min
medium
6 servings
Servings4
12 King's Hawaiian rolls
1 lb sliced ham
8 oz sliced cheese
1/2 cup butter
1 teaspoon garlic powder
1 teaspoon onion powder
2 tablespoons mustard
2 tablespoons brown sugar
1 tablespoon poppy seeds
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sliced cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a lower glycemic index.

sliced ham

🥗Healthier: turkey ham

💰Cheaper: bologna

Turkey ham is lower in fat, while bologna is a budget-friendly option.

1

Preheat the oven to 350°F (175°C).

2

Slice the King's Hawaiian rolls in half horizontally without separating them.

3

Place the bottom half of the rolls in a baking dish.

4

Layer the sliced ham evenly over the bottom half of the rolls.

5

Add a layer of sliced cheese on top of the ham.

6

Cover with the top half of the rolls.

7

In a small bowl, melt the butter and mix in garlic powder, onion powder, mustard, brown sugar, poppy seeds, salt, and black pepper.

8

Brush the butter mixture generously over the top of the rolls.

9

Cover the baking dish with aluminum foil.

10

Bake for 15 minutes, then remove the foil and bake for an additional 10-15 minutes until the tops are golden brown.

11

Remove from the oven and let cool for a few minutes.

12

Sprinkle with parsley before serving.

13

Cut into individual sliders and serve warm.

Cooking Techniques

layeringbaking

Equipment Needed

baking dishsmall bowlbrushaluminum foil

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Hawaiian SlidersHam and Cheese Sliders

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